Anyone who knows me, knows that I am a foodie. I love foods of all kinds... ethic, southern, seafood, you name it.

While perusing the June issue of Contract Magazine, these images in particular caught my eye. Of course, I should say because of the interesting lights and the design aesthetic, but actually it was because these pictures say it all. They are not vintage signs, colorful paintings or blown up images of noodles or vegetables, instead they capture the moment that all chefs and restaurants are aiming for, that moment of diving in whole hog because its THAT delicious. They showcase the joy of great food. 
I can identify with these people- Go for it little girl, you eat that pasta!!

Visit Contract Magazine Online to learn more about Mazzo Restaurant. 

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